Bachelor of Nutrition Science

Australian Catholic University (ACU)

Type d'établissement: Université/établissement d'enseignement supérieur
Niveau: Baccalauréat
CRICOS: 00004G

As a nutritionist you will create opportunities for people to learn about food and nutrition, design food products to support a healthy diet, influence food systems to foster sustainability, and advocate for a safe and equitable food supply across the globe. You will understand the science behind food and nutrition including human physiology and biochemistry, and food and culinary nutrition science. The focus on the role of food and nutrition in health promotion and disease prevention for individuals, communities and populations, particularly in at-risk groups, will prepare you for work in the emerging areas of the industry.

Informations sur l'étude

CampusHonorairesApport en milieu d'annéePrésence
Blacktown (St Josephine Bakhita) International: $78,240 No
  • Full-time : 3 years
Melbourne (St Patrick's) International: $78,240 No
  • Full-time : 3 years
North Sydney (MacKillop) International: $78,240 No
  • Full-time : 3 years

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